Range Biologica
All our formats from the Organic range.
Since 1878
Paone organic pasta is made from wheat grown without pesticides or chemical additives, certified organic. An ancient method that respects the natural cycles of the land and gives wheat back its most authentic flavour.
Five selected formats, slowly dried at low temperature to preserve their aromas. Because choosing organic is not just a health choice, but an act of respect towards nature and those who eat.
— Pastificio Paone, Formia since 1878
Long Pasta
Short Pasta
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Technical Sheet
Pastificio Paone was founded in Formia in 1878 by the young Domenico Paone.
It survived wars and upheaval across the centuries.
Today, his heirs renew the tradition by blending craft and innovation.
Pastificio Paone remains synonymous with quality, tradition and family.
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